About – Emerald Sun, Dawn & Luna

Emerald Dawn, Emerald Sun and Emerald Luna are just three of our six Star-Ships that cruise the Rhine, Main, Danube and Moselle rivers. Docking in the heart of some of the most beautiful cities in the world, you’re free to explore them at your leisure.

Setting the standard in innovation, our vessels feature a wealth of contemporary design features on board. Over the past few years, we’ve pushed the boundaries of European river cruising, carefully designing our three-tiered atrium and heated pool that seamlessly transforms into a cinema on selected evenings.

Choose from our array of suite and stateroom categories, each boasting a wealth of amenities you would expect to find in any world-class hotel. Our suites include ingenious all-weather balcony systems from which you can enjoy views of the passing scenery, a flat screen HDTV and infotainment system, luxurious toiletries and a hotel-style bed.

At the top of Emerald Dawn, Emerald Sun and Emerald Luna, the Sun Deck acts as an excellent communal area where you can enjoy the river breeze, raise a toast with new friends and relax as you watch Europe’s stunning natural beauty pass by.

Our vessels feature more than ninety generously-sized suites and staterooms, four of which are our Emerald Owner’s One-Bedroom Suites, which include an outdoor private balcony, a separate living room and bedroom, a walk-in wardrobe, a complimentary minibar and an invitation to dine in elegance at the Captain’s Table.

TECHNICAL DATA

Length: 135m

Guests: 180

Suites: 91

Crew: 51

Deck Plans

Sun Deck

Horizon Deck

Vista Deck

Riviera Deck

  • 1

    Sun Deck with Deck Chairs

  • 2

    Navigation Bridge

  • 3

    Sky Barbeque

  • 4

    Walking Track

  • 5

    Serenity Pool

  • 6

    The Terrace

  • 7

    Horizon bar and Lounge

  • 8

    Lift

  • 9

    Reception

  • 10

    Wellness Area/Hairdresser

  • 11

    Fitness Area

  • 12

    Reflections Restaurant

Gallery

Virtual Tour

Job Spotlight

Executive Sous Chef Seasonal

Requirements 2 years’ experience as a sous chef Have an apprenticeship as chef or culinary schooling Experience in a 4*

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Timonier Full time

Requirements Qualification as a Captain on one or several of the following rivers: Seine, Rhône and Saône A or B

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Butler Seasonal

Requirements 2 years’ experience in the same field Experience in a 4* or 5* operations (hotel and/or cruise ships) Highly

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Executive Housekeeper Seasonal

Requirements Min. 2 years experience in a housekeeping department as a manager Experience in a 4* or 5* operations (hotel

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Restaurant and Bar Steward Seasonal

Requirements Min. 2 years’ experience in the same field Experience in a 4* or 5* operations (hotel and/or cruise ships)

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