About – Emerald Sky & Star
Expertly navigating the Rhine, Main, Danube and Moselle rivers, our contemporary Star-Ships have been specially designed to mirror the beauty of these majestic waterways. This can be seen reflected in the décor on board each vessel and within the iconic features like our three-tiered atriums.
The Horizon Bar & Lounge is the social heartbeat of the Emerald Sky and Emerald Star, with a comprehensively-stocked bar and skilled bartenders who will make every day one of complete relaxation. Our Reflections Restaurant is a place where you can enjoy delectable meals that have been specially prepared by our chefs, who take inspiration from the countries that we pass through and make the most of the regional ingredients that surround us.
At the back of the Horizon Deck you can enjoy the peaceful surrounds of our on-board heated pool, where you will have ample opportunity to go for a dip during the day. On selected evenings, this space seamlessly transforms into a cinema where we will play the latest blockbusters and timeless classics for you to enjoy.
Both of these vessels benefit from ninety-two generously-proportioned suites and staterooms, from which you can admire the views that we sail past in complete comfort, with luscious toiletries, a queen-size or twin hotel-style bed and a TV and infotainment system. Four Owner’s One-Bedroom Suites are also available, each of which contains a complimentary minibar, walk-in wardrobe and an invitation to dine at the Captain’s Table.
TECHNICAL DATA
Length: 135m
Guests: 180
Suites: 91
Crew: 51
Deck Plans
Sun Deck

Horizon Deck

Vista Deck

Riviera Deck

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1
Sun Deck with Deck Chairs
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2
Navigation Bridge
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3
Sky Barbeque
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4
Walking Track
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5
Serenity Pool
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6
The Terrace
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7
Horizon bar and Lounge
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8
Lift
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9
Reception
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10
Wellness Area/Hairdresser
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11
Fitness Area
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12
Reflections Restaurant
Gallery
Virtual Tour
Job Spotlight
Restaurant and Bar Steward Seasonal
Requirements Min. 2 years’ experience in the same field Experience in a 4* or 5* operations (hotel and/or cruise ships)
Apply For This JobTimonier Full time
Requirements Qualification as a Captain on one or several of the following rivers: Seine, Rhône and Saône A or B
Apply For This JobAssistant Restaurant Manager Seasonal
Requirements Min. 2 years’ experience as an assistant restaurant manager or as a senior waiter Experience in a 4* or
Apply For This JobEnrichment Manager Seasonal
Requirements Experience in the field of entertainment or as an animator at a hotel or on a cruise ship Highly
Apply For This JobHotel Manager Seasonal
Requirements Min. 2 years’ experience as Hotel Manager in 4* or 5* operations (hotel and/or cruise ships) A hotel/catering management
Apply For This Job